Recipe: Pumpkin Coconut Bisque

Post by Olivia Martino, Registered Dietitian and Co-Owner, Nourish Northwest I have honestly never been a huge fan of pumpkin/winter squash pureed soups.  Something about the sweetness and baby food texture just hasn’t appealed to me.  I have to say, after trying this recipe…

Recipe: Coconut Red Lentil Soup

Post by Olivia Martino, Registered Dietitian and Owner, Nourish Northwest Sorry to say it but it’s true; It’s fall. What a beautiful start, though!  The sun is shining, the air is warm yet crisp and I am getting excited about making soup! I finally…

Recipe: Kale, Squash and Sausage Soup

Post by Olivia Martino, Registered Dietitian and Co-Owner, Nourish Northwest The rain in Portland won’t let up and the best thing we can do is learn to embrace it.  Many of our clients have been telling  us that they have really enjoyed making soups…

Pears and Walnuts: The Perfect Pair

Post by Paula Jahn, Co-owner, Registered Dietitian This dish is embedded in my family history. The origin of my love of pears is no surprise. My grandfather on my mother’s side was the manager of the Scotts Valley Fruit Exchange, a pear packing shed…