Hooray! It’s a blog post! It’s been awhile and if you have been following along with our business transition, then you know why. A friend recently posted something on facebook about how he was searching for a recipe and had to keep reading people’s enitre life stories on their blog posts in order to get to the actual recipe. I thought this was pretty funny and so true. Since so much of my life revolves around food and vice versa, it always seems natural to share what’s going on personally and how it relates to the food I am cooking.Read More
Here is my new favorite banana bread recipe! It suits many dietary restrictions/preferences and is super moist and naturally sweet. I added dark chocolate chips, which does add a tiny bit of sugar but also adds a lot of deliciousness. I also added walnuts for a bit more heartiness. Enjoy!!! Read More
It is with a heavy heart, that I have to announce the closure of our space on Hawthorne as we enter our eighth year here. Throughout our time here we have seen a lot of change and growth in Portland and our beloved neighborhood. Most of this change we saw at an arm’s length but it is now directly affecting us. We have learned that our building will soon be put on the market and the units will be sold as condos. We will be vacating this space on June 30th, 2019. Read More
I have been making a lot of this pudding lately for our Corporate Wellness Lunch and Learns. It’s super simple and it covers a lot of the principals we discuss in our classes: limit added sugars, increase healthy fats and enjoy small quantities of nutrient dense, balanced desserts. Plus, who doesn’t love chocolate? Read More
One request that I have gotten numerous times from clients is for ideas for simple recipes. I have always had some trouble accomodating this because I personally love spending time in the kitchen and it has always been a hope of mine to show my clients how to experience that same joy.
Well, I had a baby and now I really get it. It’s not always about not wanting to spend the time, it’s about not having the time. I have found myself increasingly searching for healthy meals that are pre-prepared or at least partially so. Read More